Stainless Steel Dumpling Mould Maker Cutter Dough Presser Ravioli Wrapper Tool

Description

Size:
Small(S):
-- Dumpling Mould: Approx. 7.5cm / 3.0"
Large(L):
-- Dumpling Mould: Approx. 9.5cm / 3.7"
Features:
- Safe Material: Made of
hygienic 304 stainless steel
. It won't rust, bend, break or weaken,durable to use for a long time.
- Easy to Clean: Clean with Warm soap and water, dishwasher safe.
- 304 stainless steel: It won't rust, bend, break or weaken,durable to use for a long time.
Health and hygiene.
- Rolling slicer:
Easy to use, save time
when cutting continuous circles.
- Make dumplings quickly: Use the dumpling mould, fill, fold and press to seal a
perfect dumpling.
Package Include:
-
1* Dumpling Moulds
How to Use:
1. Put the Baking Rolling Pastry Cutter on the dough, press and rotate the cut dough.
2. Take out the chopped dumpling skin.
3. Place the cut dumpling skin on the mold and pay attention to the position.
4. Put the flling in the middle of the skin,don't put too much.
5. Use a little force to close the mold and press it tightly.
6. Complete the beautiful folds.
Tips:
Before Use you need to spray with oil, then use the dumpling cutter to make the dumpling wrapper, use the stuffing spoon to put some filling on the dough, fold and press the mold slightly.
Pls Note:
- Pls compare the details before you purchase.
- Due to the effect of light and monitors, real items' colors may have slight difference.
- Pls allow slight dimension difference(1-3cm) due to different manual measurement.